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Securing food, building livelihoods? A 15-year appraisal of Ethiopia's Productive Safety Net Programme

John Hoddinott et al. - United Nations University World Institute for Development Economics Research (UNU-WIDER)

Gendered effects of climate and conflict shocks on food security in Sudan and the mitigating role of social protection

Aysegül Kayaoglu et al. - United Nations University World Institute for Development Economics Research (UNU-WIDER)

Are technological or efficiency differences more pronounced between Hungarian and Polish poultry farms? A stochastic metafrontier analysis

Agricultural Economics
Lajos Baráth, Imre Fertő, Jakub Staniszewski - Centre for Economic and Regional Studies CERS

Building Resilience in Conflict Areas: Quasi-experimental Evidence from Borno State in North-east Nigeria

Wolfgang Stojetz, Piero Ronzani, Tilman Brück, Jeanne Pinay, Marco d'Errico - International Security and Development Center gGmbH (ISDC)

Unlocking WTO agricultural negotiations: building trust and finding common ground

Kristina Mensah - Zentrum für Entwicklungsforschung ZEF

Food and the climate crisis: how warming affects nutrition and health

Kristie Ebi, Nitya Rao, Rachel Warren - School of International Development, University of East Anglia (DEV)

Sudan's catastrophe: the role of changing dynamics of food and power in the Gezira agricultural scheme

Disasters
Tamer Abd Elkreem, Susanne Jaspars - The School of Oriental and African Studies, University of London SOAS

Food insecurity, xenophobia, and political legitimacy: exploring the links in post-COVID-19 South Africa

Disasters
Khulekani T. Dlamini, Elizabeth Hul - The School of Oriental and African Studies, University of London SOAS

Was There a Famine in Gaza in 2024?

Stephen Devereux - Institute of Development Studies (IDS)

Girls and women (rural) are the backbone of food systems

Patricija Virtič - Slovenian NGDO Platform for Development Cooperation and Humanitarian Aid (SLOGA)

Impact du crédit agricole direct de la Banque Nationale de Développement Agricole du Mali: rapport d’étude

N. Sheila Sagbo, Lacina Traoré, Youssouf Fofana, Michael Büntrup - German Institute of Development and Sustainability (IDOS)

Does Contract Farming Improve Diet Quality? The Case of Senegalese Smallholders

Francis E. Ndip, Takeshi Sakurai - Zentrum für Entwicklungsforschung ZEF

Scaling up social protection for food security in a climate-constrained world

Ritu Bharadwaj, Tom Mitchell - International Institute for Environment and Development (IIED)

Peoples’ Manifesto on the Right to Adequate Food and Nutrition

Society for International Development (SID)

Changing Food Environments in Africa’s Urban and Peri-Urban Areas: Implications for Diets, Nutrition, and Policy

Katrin Glatzel, Hannah Ameye, Vivien Hülsen, Matin Qaim - Zentrum für Entwicklungsforschung ZEF

Public Expenditure’s Role in Reducing Poverty and Improving Food and Nutrition Security: Cross-Country Evidence from SPEED Data

European Journal of Development Research
Hiroyuki Takeshima - European Association of Development Research and Training Institutes (EADI)

Food security in changing climates: social protection must respond to unfolding crises

Ritu Bharadwaj, N. Karthikeyan, Tom Mitchell - International Institute for Environment and Development (IIED)

The debt trap dilemma of African governments: balancing debt services, food security and development – while avoiding civil unrest

Assem Abu Hatab, Tabeer Riaz, Emmanuel Orkoh - Nordic Africa Institute (NAI)

Perceived business risks and observed impacts of the Russian-Ukraine war among small- and medium-sized agri-food value chain enterprises in Egypt

Food Policy
Assem Abu Hatab, Carl-Johan Lagerkvist - Nordic Africa Institute (NAI)

Science at risk: a race against time to protect seeds and science in Sudan

Riley Sparks - International Science Council ISC

Diversity and heterogeneity of smallholder vegetable farming systems and their impact on food security and income in Malawi

Frontiers in Sustainable Food Systems
Wisdom Madede Nzima, Ryan H. L. Ip, Muhammad Azher Bhatti et al. - Department of International Environment and Development Studies (Noragric)

Strengthening Start-Up Ecosystems for Bio-Based Innovations in the Food Sector: Lessons from East Africa

Paul Nyangau, Zewdu Abro, Julius Ecuru, Menale Kassie, Shira Mukiibi, Heike Baumüller and Joachim von Braun - Zentrum für Entwicklungsforschung ZEF

Short- and medium-term impacts of small-scale vegetable support on food security: evidence from Syria

Food Security
Ghassan Baliki, Melodie Al Daccache, Hala Ghattas, Tilman Brück - International Security and Development Center gGmbH (ISDC)

Ending Hunger By 2030: Consequences of Complacency and the New Financial Needs for achieving SDG2

ZEF Policy Brief No. 4
Joachim von Braun, Bezawit Beyene Chichaibelu, David Laborde, Maximo Torero Cullen, Heike Baumüller - Zentrum für Entwicklungsforschung ZEF

Delving deeper into the food security-development finance-governance quality nexus in Sub-Saharan Africa

Danny Cassimon, Olusegun Fadare, George Mavrotas - Institute of Development Policy, University of Antwerp (IOB)

Private service provision contributes to widespread innovation adoption among smallholder farmers: Laser land levelling technology in northwestern India

ZEF-Discussion Papers on Development Policy
Subash Surendran-Padmaja, Martin C. Parlasca, Matin Qaim, and Vijesh V. Krishna - Zentrum für Entwicklungsforschung ZEF

Business unusual: how business and investment pioneers are transforming forest and food supply chains

Xiaoting Hou Jones , Duncan Macqueen , Isabela Núñez del Prado Nieto , Nicola Sorsby , Janine Duffy - International Institute for Environment and Development (IIED)

Systematic review on the impacts of agricultural interventions on food security and nutrition in complex humanitarian emergency settings

BMC Nutrition
Berthe Abi Zeid, Berthe Abi Zeid, Leila Hojeij, Ghassan Baliki, Tilman Brück, Hala Ghattas - International Security and Development Center gGmbH (ISDC)

Rechannelling special drawing rights for food security and sustainable food systems

San Bilal. Karim Karaki, Francesco Rampa, Cecilia D'Alessandro - European Centre for Development Policy Management (ECDPM)

Money from within: leveraging producer organisations' finance

IIED Briefing
Isabela Núñez del Prado Nieto - International Institute for Environment and Development (IIED)

AI-optimisation, composting and policy change to reduce food waste

SRI Leeds - Sustainability Research Institute, School of Earth and Environment, University of Leeds (SRI)

Sisters are doing it for themselves in biodiverse Belize

Duncan Macqueen - International Institute for Environment and Development (IIED)

Discussing floor prices: taking the debate on agricultural policies to the next level

Aurélie Catallo, Pierre-Marie Aubert - Institut du développement durable et des relations internationales (IDDRI)

Using special drawing rights for climate-resilient food systems and food security

Francesco Rampa, San Bilal, Cecilia D'Alessandro, Karim Karaki - European Centre for Development Policy Management (ECDPM)

The UK’s Global Food Security Summit – what about social protection?

Nicholas Nisbett, Kate Pruce, Stephen Devereux - Institute of Development Studies (IDS)

Farming system change under different climate scenarios and its impact on food security

Mitigation and Adaptation Strategies for Global Change
Máriam Abbas, Paulo Flores Ribeiro, José Lima Santos - Centre for African and Development Studies CESA-ISEG

Feeding the Community - Urban Farming in Johannesburg

Henrice Altink & Tim Hart - Interdisciplinary Global Development Centre, University of York (IGDC)

Deep-sea fisheries as resilient bioeconomic systems for food and nutrition security and sustainable development

Resources, Conservation and Recycling
Andrea Gatto, Elkhan Richard Sadik-Zada, Sürmeya Özbek et al. - Institute of Development Research and Development Policy (IEE)

Sowing the seeds of global food security with lessons from across Africa

Daniel D. Odongo - Institute for Development and Peace (INEF)

Sowing the seeds of global food security with lessons from across Africa

Daniel D. Odongo - Institute for Development and Peace (INEF)

The “Crises” of Conflict and Food Insecurity

Anne Saab - The Graduate Institute of International and Development Studies (IHEID)

Examining poverty and food insecurity in the context of long-term social-ecological changes in Afghanistan

Yograj Gautam, Anwesha Dutta, Patrick Jantz, Alark Saxena, Antonio De Lauri - Chr.Michelsen Institute (CMI)

Measuring the end of hunger: Knowledge politics in the selection of SDG food security indicators

Agriculture and Human Values
Thor Olav Iversen, Ola Westengen & Morten Jerven - Department of International Environment and Development Studies (Noragric)

Understanding and addressing poverty and food insecurity in Afghanistan

Yograj Gautam - Chr.Michelsen Institute (CMI)

Russia's war on Ukraine and the food security in the Middle East and North Africa

Clément Steuer - Institute of International Relations (IIR)

Heterogeneous impacts of home-gardening on household food and nutrition security in Rwanda

Gazali Issahaku et al. - Zentrum für Entwicklungsforschung ZEF

The global food crisis will not be over when international prices are back to normal

Lukas Kornher & Joachim von Braun - Zentrum für Entwicklungsforschung ZEF

Cheap chicken in Africa: Would import restrictions be pro-poor?

Food Security
Isabel Knößlsdorfer & Matin Qaim - Zentrum für Entwicklungsforschung ZEF

Ukraine and potential global food crises: Ramifications for peace

Armend Bekaj - Dag Hammarskjöld Foundation (DHF)

Tackling Food Insecurity in Cabo Verde Islands: The Nutritional, Agricultural and Environmental Values of the Legume Species

In: foods
Miguel Brilhante et al. - Centre for African and Development Studies CESA-ISEG

Inflation: how financial speculation is making the global food price crisis worse

Sophie van Huellen - Global Development Institute (GDI)

How to feed Africa’s growing population: Lessons from India’s Green Revolution

Isha Vajpeyi - European Centre for Development Policy Management (ECDPM)

Managing water, energy and food security in times of geopolitical turmoil

Cecilia D'Alessandro, Fabien Tondel, Sanja Terlević - European Centre for Development Policy Management (ECDPM)

Africa’s Food Security under the Shadow of the Russia-Ukraine Conflict

The Strategic Review for Southern Africa
Assem Abu Hatab - Nordic Africa Institute (NAI)

Sri Lankans are crying for food, fuel and a government they can trust: The world needs to listen

Elizabeth Holbourne - OECD Development Centre OECD/DC

Rethinking food banks: how crises are recasting food aid in the UK

Ronald Ranta et al. - Institute of Development Studies (IDS)

Tigrayan farmers need urgent help to face a war-induced famine

Teklehaymanot G. Weldemichel et al. - Institute of Development Studies (IDS)

The European Green Deal and the war in Ukraine: Addressing crises in the short and long term

ETTG Paper
Gabriela Ileana Iacobuţă, Alexia Faus Onbargi et al. - German Institute of Development and Sustainability (IDOS)

What it would take to provide structural solutions to food insecurity in Africa

Poorva Karkare - European Centre for Development Policy Management (ECDPM)

The expanding threat to food security in least developed countries

Brendan Vickers et al. - OECD Development Centre OECD/DC

Russia's invasion of Ukraine jeopardizes food security in Africa

Shocks to global food supply chains could lead to social and political unrest. Policy Note
Assem Abu Hatab - Nordic Africa Institute (NAI)

The effects of major economies’ policies on climate action, food security and water in developing countries

Fabien Tondel, Cecilia D'Alessandro and Koen Dekeyser - European Centre for Development Policy Management (ECDPM)
This Discussion paper stresses that work in unison requires a better integration of policy interlinkages around the water-energy-food nexus in legislative and regulatory impact assessments, followed by a reorientation of financial flows. Yet, the foreign policies of developed countries and emerging economies also need to create an enabling environment for low-income, vulnerable countries by reducing their external footprints.
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How Did Covid-19 Affect Food and Nutrition Security of Migrant Workers in Northern Vietnam?

Ayako Ebata, Khue Minh Nguyen, Thi Minh Hanh Nguyen, Nguyen Thi Dien - Institute of Development Studies (IDS)

DSAI Policy Brief - Conflict Hunger and UNSCR 2417

Development Studies Association Ireland DSAI

Social Safety Nets and Food Insecurity in the Time of COVID-19: Selected MENA Countries

Amira El-Shal, Eman Moustafa, Nada Rostom, Yasmine Abedelfattah - The Agence Française de Développement (AFD)

G7 Development Assistance for Food Systems to Lift 500 Million People out of Hunger by 2030

Lukas Kornher, Heike Baumüller and Joachim von Braun - Zentrum für Entwicklungsforschung ZEF

Higher and more volatile food prices

Complex implications of the Ukraine war and the Covid-19-pandemic
L. Kornher & J. von Braun - Zentrum für Entwicklungsforschung ZEF

Russia’s invasion of Ukraine could spell trouble for Africa’s food security

Assem Abu Hatab - Nordic Africa Institute (NAI)
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