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How can relational, decolonial and feminist approaches inform the EU bioeconomy?

Sustainability Science
Sabaheta Ramcilovic-Suominen, Jacopo Giuntoli, Tom Oliver, Lyla Mehta - Institute of Development Studies (IDS)
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Fate of biomass inorganic elements during hydrothermal carbonization: an experimental study on agro-food waste

Biomass Conversion and Biorefinery
Julie Michel, María J. Rivas-Arrieta, Eleonora Borén et al. - IHE Delft Institute for Water Education (IHE Delft)
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Why we should revitalize indigenous water harvesting systems: Lessons learned

International Soil and Water Conservation Research
Musaed Aklan, Charlotte de Fraiture, Laszlo G. Hayde - IHE Delft Institute for Water Education (IHE Delft)
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Analyzing the impact of irrigation on dietary diversity: a comparison between farmer-led and public irrigation in Kenya.

Food Security
Nixon Murathi Kiratu, Eefje Aarnoudse, Martin Petrick - International Center for Sustainable Development (IZNE)
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Catalyzing green industrialization in agri-food processing - Strategic considerations for Africa-Europe collaboration

Catherine Kilelu, Cecilia D'Alessandro, Daniel Adeniyi et al. - Institut du développement durable et des relations internationales (IDDRI)
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Integrating gender in social learning approaches for agriculture and land management research and implementation projects.

Peter Asare-Nuamah, David Anaafo, Constance Akurugu et al. - Zentrum für Entwicklungsforschung ZEF
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Climate change perceptions and adaptation by Sebei pastoralists in Mount Elgon, Uganda: a qualitative survey

Journal of Ethnobiology and Ethnomedicine
Siya Aggrey, Elsa Varela, Rodrigue Batumike & Aida Cuni-Sanchez - Department of International Environment and Development Studies (Noragric)
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Agronomy and (in)equity: Lead, engage or ignore?

Outlook on Agriculture
James Sumberg, Eva Suzanne Thuijsman - Institute of Development Studies (IDS)
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Opportunity or necessity? Youth agripreneurs in Benin, Ethiopia and Senegal.

Zaneta Kubik, Tigabu D. Getahun, Patrice Y. Adegbola et al. - Zentrum für Entwicklungsforschung ZEF
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Securing food, building livelihoods? A 15-year appraisal of Ethiopia's Productive Safety Net Programme

John Hoddinott et al. - United Nations University World Institute for Development Economics Research (UNU-WIDER)
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African green hydrogen: Using sustainable fertilisers for industrial and agricultural development in Morocco, Egypt and Kenya

Koen Dekeyser, Alfonso Medinilla - European Centre for Development Policy Management (ECDPM)
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Gendered effects of climate and conflict shocks on food security in Sudan and the mitigating role of social protection

Aysegül Kayaoglu et al. - United Nations University World Institute for Development Economics Research (UNU-WIDER)
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Mozambique in post-election turmoil. Economic policies that could make a difference

Sam Jones - United Nations University World Institute for Development Economics Research (UNU-WIDER)
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Links between rural electrification and gendered off-farm employment in sub-Saharan Africa.

Jessy Amarachi Ezebuihe, Martin Parlasca, Matin Qaim - Zentrum für Entwicklungsforschung ZEF
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Data protection is poor for African farmers who use digital services: Kenya and Ghana cases highlight gaps.

The Conversation
H. Baumüller, B Chichaibelu - Zentrum für Entwicklungsforschung ZEF
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Animal welfare has priority: Swiss consumers’ preferences for animal welfare, greenhouse gas reductions and other sustainability improvements in dairy products

Food Quality and Preference
Sebastian Richter et al. - Swedish Development Research Network SweDev
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Intertwined precarities: how can vulnerability create a labor relationship?

Dialectical Anthropology
András Vigvári, Krisztina Németh - Centre for Economic and Regional Studies CERS
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Financial constraints and nonlinearity of farm size growth

Journal of Advances in Managment Research
Štefan Bojnec Imre Fertő - Centre for Economic and Regional Studies CERS
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Are technological or efficiency differences more pronounced between Hungarian and Polish poultry farms? A stochastic metafrontier analysis

Agricultural Economics
Lajos Baráth, Imre Fertő, Jakub Staniszewski - Centre for Economic and Regional Studies CERS
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Do existing competitiveness models comprehensively assess the competitiveness context of the contemporary agribusiness sector? A systematic review

Muluken Ayalew Worku, Kenenisa Lemi Debela, Huub L.M. Mudde - Expert Centre on Emerging Economies, Maastricht School of Management
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Agricultural land use change and its drivers in the Sudanese Ethiopian borderland: the case of Al-Fashaga region

Geology, Ecology, and Landscapes
Hussein M. Sulieman - Chr.Michelsen Institute (CMI)
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Building Resilience in Conflict Areas: Quasi-experimental Evidence from Borno State in North-east Nigeria

Wolfgang Stojetz, Piero Ronzani, Tilman Brück, Jeanne Pinay, Marco d'Errico - International Security and Development Center gGmbH (ISDC)
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Rice-aquaculture systems and dietary quality in Bangladesh

ZEF-Discussion Papers on Development Policy No. 354
Zentrum für Entwicklungsforschung ZEF
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Sustainability of animal-sourced foods and plant-based alternatives

Agricultural Sciences
Matin Qaim, Rodolphe Barrangou, Pamela C. Ronald - Zentrum für Entwicklungsforschung ZEF
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Global Humanitarian Overview 2025: A Call for Radical Commitment to Multilateralism

Alexander Hunns - UNU Maastricht Economic and Social Research Institute on Innovation and Technology UNU-MERIT
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Changes and drivers of vegetation productivity in China's drylands under climate change

Environmental Research Letters
Wenxin Zhou, Changjia Li, Bojie Fu, et al. - Interdisciplinary Global Development Centre, University of York (IGDC)
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Assessment of the Effectiveness, Efficiency and Equity of Benefit-Sharing Schemes under Large-Scale Agriculture: Lessons from Land Fees in Cameroon

European Journal of Development Research
Samuel Assembe-Mvondo, Maria Brockhaus, Guillaume Lescuyer - European Association of Development Research and Training Institutes (EADI)
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Value Chain Upgrading and the Inclusion of Smallholders in Markets: Reflections on Contributions of Multi-Stakeholder Processes in Dairy Development in Tanzania

European Journal of Development Research
Catherine Kilelu, Laurens Klerkx, Amos Omore et al. - European Association of Development Research and Training Institutes (EADI)
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From Working in the Wheat Field to Managing Wheat: Women Innovators in Nepal

European Journal of Development Research
Cathy Rozel Farnworth, Tahseen Jafry, Kanchan Lama et al. - European Association of Development Research and Training Institutes (EADI)
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Motivations and Mental Models Associated with Smallholder Farmers’ Adoption of Improved Agricultural Technology: Evidence from Use of Quality Seed Potato in Kenya

European Journal of Development Research
Julius Okello, Yuan Zhou, Ian Barker et al. - European Association of Development Research and Training Institutes (EADI)
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Are Technology Adoption and Collective Action Important in Accessing Credit? Evidence from Milk Producers in Tanzania

European Journal of Development Research
Edgar E. Twine, Elizaphan J. O. Rao, Isabelle Baltenweck et al. - European Association of Development Research and Training Institutes (EADI)
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Farming, Gender and Aspirations Across Young People’s Life Course: Attempting to Keep Things Open While Becoming a Farmer

European Journal of Development Research
Roy Huijsmans, Aprilia Ambarwati, Charina Chazali et al. - European Association of Development Research and Training Institutes (EADI)
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Gender Gaps in Market Participation Among Individual and Joint Decision-Making Farm Households: Evidence from Southern Ethiopia

European Journal of Development Research
Girma Gezimu Gebre, Hiroshi Isoda, Dil Bahadur Rahut et al. - European Association of Development Research and Training Institutes (EADI)
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An Analysis of Technical Efficiency in the Presence of Developments Toward Commercialization: Evidence from Tanzania’s Milk Producers

European Journal of Development Research
Sirak Bahta, Amos Omore, Darek Baker et al. - European Association of Development Research and Training Institutes (EADI)
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From Working in the Fields to Taking Control. Towards a Typology of Women's Decision-Making in Wheat in India

European Journal of Development Research
Cathy Rozel Farnworth, Tahseen Jafry, Preeti Bharati et al. - European Association of Development Research and Training Institutes (EADI)
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The Hybridity of Inclusive Innovation Narratives Between Theory and Practice: A Framing Analysis

European Journal of Development Research
Felix Ouko Opola, Laurens Klerkx, Cees Leeuwis et al. - European Association of Development Research and Training Institutes (EADI)
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What’s the Story on Agriculture? Using Narratives to Understand Farming Households’ Aspirations in Meru, Kenya

European Journal of Development Research
Luke Dilley, Kai Mausch, Mary Crossland et al. - European Association of Development Research and Training Institutes (EADI)
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Understanding the Aspirations of Farming Communities in Developing Countries: A Systematic Review of the Literature

European Journal of Development Research
Ravi Nandi, Swamikannu Nedumaran - European Association of Development Research and Training Institutes (EADI)
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Not All About Farming: Understanding Aspirations Can Challenge Assumptions About Rural Development

European Journal of Development Research
Kai Mausch, Dave Harris, Luke Dilley et al. - European Association of Development Research and Training Institutes (EADI)
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Who Wants to Farm? Answers Depend on How You Ask: A Case Study on Youth Aspirations in Kenya

European Journal of Development Research
Katie LaRue, Thomas Daum, Kai Mausch et al. - European Association of Development Research and Training Institutes (EADI)
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Dynamics of Human–Water Interactions in the Kilombero Valley, Tanzania: Insights from Farmers’ Aspirations and Decisions in an Uncertain Environment

European Journal of Development Research
Britta Höllermann, Kristian Näschen, Naswiru Tibanyendela et al. - European Association of Development Research and Training Institutes (EADI)
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Aspiration Formation and Ecological Shocks in Rural Kenya

European Journal of Development Research
Martin Paul Jr. Tabe-Ojong, Thomas Heckelei & Kathy Baylis - European Association of Development Research and Training Institutes (EADI)
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Needs and Satisfiers: A Tool for Dealing with Perspectivity in Policy Analysis

European Journal of Development Research
Bettina Mahlert - European Association of Development Research and Training Institutes (EADI)
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Small Towns and Land Reform in Zimbabwe

European Journal of Development Research
Ian Scoones & Felix Murimbarimba - European Association of Development Research and Training Institutes (EADI)
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Determinants of Small-Scale Farmers’ Intention to Use Smartphones for Generating Agricultural Knowledge in Developing Countries: Evidence from Rural India

European Journal of Development Research
Dirk Landmann, Carl-Johan Lagerkvist, Verena Otter - European Association of Development Research and Training Institutes (EADI)
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Employment Responses to EU Food Safety Regulations: A Gendered Perspective

European Journal of Development Research
Fatima Olanike Kareem, Olayinka Idowu Kareem - European Association of Development Research and Training Institutes (EADI)
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Beyond the Annual and Aggregate Measurement of Household Inequality: The Case Study of Lake Naivasha Basin, Kenya

European Journal of Development Research
Maria Sassi, Gopal Trital, Poushali Bhattacharjee - European Association of Development Research and Training Institutes (EADI)
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A Behavioral Intervention Increases Consumption of a New Biofortified Food by School Children: Evidence from a Field Experiment in Nigeria

European Journal of Development Research
David R. Just, Julius J. Okello, Gnel Gabrielyan et al. - European Association of Development Research and Training Institutes (EADI)
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Strengthening the Resilience of Vulnerable Communities: Results from a Quasi-experimental Impact Evaluation in Coastal Bangladesh

European Journal of Development Research
Christophe Béné, Mahfuzul A. B. M. Haque - European Association of Development Research and Training Institutes (EADI)
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Does Accountability Undermine Service Delivery? The Impact of Devolving Agriculture in Ghana

European Journal of Development Research
Danielle Resnick - European Association of Development Research and Training Institutes (EADI)
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Entre abstraction et réalité dans la mise en œuvre du conseil agricole en Afrique subsaharienne: leçons apprises des expériences du département de l’Atlantique au Bénin

European Journal of Development Research
Aristophane Aplogan, Espérance Zossou, Gérard C. Zoundji et al. - European Association of Development Research and Training Institutes (EADI)
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Negotiating Unsustainable Food Transformations: Development, Middle Classes and Everyday Food Practices in Vietnam

European Journal of Development Research
Arve Hansen - European Association of Development Research and Training Institutes (EADI)
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Agroforestry, Indigenous Tree Cover and Biodiversity Conservation: A Case Study of Mount Elgon in Uganda

European Journal of Development Research
Stephen Graham, Hanna Julia Ihli, Anja Gassner - European Association of Development Research and Training Institutes (EADI)
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Insights into smallholder capacity for agricultural commercialisation: Evidence from four African contexts

European Journal of Development Research
Amrita Saha, Rachel Sabetes-Wheeler, John Thompson - European Association of Development Research and Training Institutes (EADI)
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The Dynamics and Role of Gender in High-Value Avocado Farming in Kenya

European Journal of Development Research
Beatrice Muriithi, Jane Kabubo-Mariara - European Association of Development Research and Training Institutes (EADI)
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Procesos de transición alimentaria. Aprendizajes y sugerencias

Open Access Book
Gema Celorio Díaz - Instituto de Estudios sobre Desarrollo y Cooperación Internacional: Universidad del Pais Vasco (HEGOA)
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The False Economy of Big Food. And the case for a new food economy

Tim Jackson - Centre for the Understanding of Sustainable Prosperity (CUSP)
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Monetary policy and food price inflation: the case of Hungary

Journal of Agribusiness in Developing and Emerging Economies
Tibor Bareith, Imre Fertő - Centre for Economic and Regional Studies CERS
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Changing human–nature relationships: Insights from Guinea-Bissau woodlands

People and Nature
Ana Leite, Luís Catarino, Sambu Seck, Quintino Mbunhe, Aida Cuní-Sanchez - Department of International Environment and Development Studies (Noragric)
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Building livelihood resilience for equitable and sustainable rural futures

Lídia Cabral, James Sumberg, Dominic Glover et al. - Institute of Development Studies (IDS)
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The hidden costs of coffee production in the Eastern African value chains

FAO
Annett Adong, Lukas Kornher, Bezawit Beyene Chichaibelu, Aslihan Arslan - German Institute of Development and Sustainability (IDOS)
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The World Trade Organization at a crossroad: Agricultural negotiations and what it means for developing countries

Kristina Mensah - Zentrum für Entwicklungsforschung ZEF
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Paradoxes of Inclusion: Adverse Effects of Inclusive Interventions in Northern Ethiopia

European Journal of Development Research
Kebede Manjur Gebru, Crelis Rammelt & Maggi Leung - European Association of Development Research and Training Institutes (EADI)
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Partnerships Blending Institutional Logics for Inclusive Global and Regional Food Value Chains in Ghana; with What Smallholder Effect?

European Journal of Development Research
Annemarie van Paassen, Charity Osei-Amponsah, Laurens Klerkx, Barbara van Mierlo & George Owusu Essegbey - European Association of Development Research and Training Institutes (EADI)
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On- and Off-Farm Diversification and Travel Time to Markets: Linkages to Food Security in Rural Ethiopia

European Journal of Development Research
Sven Bergau, Tim K. Loos & Orkhan Sariyev - European Association of Development Research and Training Institutes (EADI)
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The Effect of Renting in Cropland on Livelihood Choices and Agricultural Commercialization: A Case Study from Rural Vietnam

European Journal of Development Research
Oliver Schulte, Trung Thanh Nguyen & Ulrike Grote - European Association of Development Research and Training Institutes (EADI)
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From Power Imbalance to Interdependence: A Case Study of the Chadian Sesame Supply Chain

European Journal of Development Research
Stefano Corsi, Rosalia Filippini - European Association of Development Research and Training Institutes (EADI)
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What Drives Africa’s Inability to Comply with EU Standards? Insights from Africa’s Institution and Trade Facilitation Measures

European Jorunal of Development Research
Fatima Olanike Kareem, Inmaculada Martínez-Zarzoso & Bernhard Brümmer - European Association of Development Research and Training Institutes (EADI)
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Smallholder Participation in Modernising Agri-Food Value Chains in Thailand: The Role of Traditional Markets

European Journal of Development Research
Sinne Borby Ørtenblad, Marianne Nylandsted Larsen, Thilde Bech Bruun & Daniel Ortiz-Gonzalo - European Association of Development Research and Training Institutes (EADI)
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The Role of High-Value Agriculture in Capability Expansion: Qualitative Insights into Smallholder Cash Crop Production in Nepal, Laos and Rwanda

European Journal of Development Research
Marie-Luise Matthys, Patrick Illien, Sushant Acharya et al. - European Association of Development Research and Training Institutes (EADI)
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Unlocking WTO agricultural negotiations: building trust and finding common ground

Kristina Mensah - Zentrum für Entwicklungsforschung ZEF
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Food and the climate crisis: how warming affects nutrition and health

Kristie Ebi, Nitya Rao, Rachel Warren - School of International Development, University of East Anglia (DEV)
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Transforming the food system: are farmers ready to take phosphorus stewardship action?

Environmental Science & Policy
Martin-Ortega, J., Wolf, L., Tyllianakis, E. et al. - Sustainability Research Institute, School of Earth and Environment, University of Leeds (SRI)
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Sudan's catastrophe: the role of changing dynamics of food and power in the Gezira agricultural scheme

Disasters
Tamer Abd Elkreem, Susanne Jaspars - The School of Oriental and African Studies, University of London SOAS
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Food insecurity, xenophobia, and political legitimacy: exploring the links in post-COVID-19 South Africa

Disasters
Khulekani T. Dlamini, Elizabeth Hul - The School of Oriental and African Studies, University of London SOAS
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Was There a Famine in Gaza in 2024?

Stephen Devereux - Institute of Development Studies (IDS)
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Girls and women (rural) are the backbone of food systems

Patricija Virtič - Slovenian NGDO Platform for Development Cooperation and Humanitarian Aid (SLOGA)
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Impact du crédit agricole direct de la Banque Nationale de Développement Agricole du Mali: rapport d’étude

N. Sheila Sagbo, Lacina Traoré, Youssouf Fofana, Michael Büntrup - German Institute of Development and Sustainability (IDOS)
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Does Contract Farming Improve Diet Quality? The Case of Senegalese Smallholders

Francis E. Ndip, Takeshi Sakurai - Zentrum für Entwicklungsforschung ZEF
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WFP’s support to strengthening the national social protection system in Ghana

Roz Price, Manucheher Shafee, Nicolas Diaz Castellanos, Nalifa Mehelin - Institute of Development Studies (IDS)
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Key considerations: Food assistance prioritisation in refugee settlements in Uganda and its impacts

Charlotte Brown, Costanza Torre - Institute of Development Studies (IDS)
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WFP’s support to strengthening the national social protection system in the Philippines

Rebecca Mitchell, Manucheher Shafee - Institute of Development Studies (IDS)
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Migrant work and the future of food cultivation in the Netherlands

Karin Astrid Siegmann - International Institute of Social Studies (ISS)
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Changing Food Environments in Africa’s Urban and Peri-Urban Areas: Implications for Diets, Nutrition, and Policy

Katrin Glatzel, Hannah Ameye, Vivien Hülsen, Matin Qaim - Zentrum für Entwicklungsforschung ZEF
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The benefits of backing family agroforestry businesses – food for thought

Duncan Macqueen - International Institute for Environment and Development (IIED)
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Challenges for food subsidy reform: lessons learnt from the Just Distribution of Subsidies Scheme in Iran

Ali Akbar Tajmazinani, - German Institute of Development and Sustainability (IDOS)
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Why agricultural transformation? The need to study system change – and current tremors of change in Vietnam’s rural areas.

Lily Salloum Lindegaard - Danish Institute for International Studies (DIIS)
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Fruit and vegetable value chains in Africa

In: 2024 Africa Agriculture Trade Monitor (AATM)
Nora Aboushady, Lukas Kornher, Chahir Zaki - German Institute of Development and Sustainability (IDOS)
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Recognising and protecting family farming in Guinea: a successful advocacy journey

Aïssata Yattara, Macky Bah - International Institute for Environment and Development (IIED)
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Irrigation-nutrition linkages under farmer-led and public irrigation schemes in Kenya

Nixon Murathi Kiratu, Eefje Aarnoudse, Martin Petrick - International Center for Sustainable Development (IZNE)
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The Social Reproductive Roots of Agrarian Contention: Gendered Labor amid Peasant Struggles in Tunisia

Antipode
Dhouha Djerbi - The Graduate Institute of International and Development Studies (IHEID)
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Smallholder access to purchased seeds in the presence of pervasive market imperfections and rainfall shocks: panel data evidence from Malawi and Ethiopia

Agricultural and Food Economics
Clifton Makate, Arild Angelsen, Stein Terje Holden, Ola Tveitereid Westengen - Department of International Environment and Development Studies (Noragric)
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Défendre le village et combattre pour le terroir : la mobilisation armée des groupes d’autodéfense à l’épreuve du travail agricole en Pays Dogon, au centre du Mali

Revue internationale des études du développement
Ibrahima Poudiougou - Department of International Environment and Development Studies (Noragric)
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Transforming agricultural research and development systems to meet 21st Century needs for climate action

Frontiers in Sustainable Food Systems
Jon Hellin, Eleanor Fisher, Michelle Bonatti - Nordic Africa Institute (NAI)
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Perceived business risks and observed impacts of the Russian-Ukraine war among small- and medium-sized agri-food value chain enterprises in Egypt

Food Policy
Assem Abu Hatab, Carl-Johan Lagerkvist - Nordic Africa Institute (NAI)
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WFP’s Support to Strengthening the National Social Protection System in Mauritania

Brigitte Rohwerder, Manucheher Shafee - Institute of Development Studies (IDS)
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WFP’s Support to Strengthening the National Social Protection System in India

Ruhil Iyer , Manucheher Shafee, Ankit Sood, Kumaran Murugesan - Institute of Development Studies (IDS)
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WFP’s Support to Strengthening the National Social Protection System in Cambodia

Becky Carter, Manucheher Shafee - Institute of Development Studies (IDS)
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Equitable Pathways to Sustainable and Healthy Food Systems

Lidia Cabral, Stephen Devereux, Jody Harris et al - Institute of Development Studies (IDS)
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The political economy of pricing and price risk in Ghana’s cocoa marketing system

(Sophie van Huellen, Fuad Mohammed Abubakar, Nana Amma Asante-Poku, Robert Fig - Global Development Institute (GDI)
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The evolving profile of new entrants in agriculture and the role of digital technologies

OECD Working Paper
M. Campi, M. Asai, J. McFadden, E. Pindado, A. Rosburg - OECD Development Centre OECD/DC
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“When you need it quick, let us ship it right”: on the importance of port efficiency and service quality to comply with food trade standards in Ghana

Review of World Economics
Lukas Kornher, Daniel Sakyi, Linus Linnaeus Tannor - German Institute of Development and Sustainability (IDOS)
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Diversity and heterogeneity of smallholder vegetable farming systems and their impact on food security and income in Malawi

Frontiers in Sustainable Food Systems
Wisdom Madede Nzima, Ryan H. L. Ip, Muhammad Azher Bhatti et al. - Department of International Environment and Development Studies (Noragric)
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Seeding Diversity: Enhancing farmers’ access to crop varieties and quality planting materials in Uganda’s seed systems

Teshome Hunduma Mulesa, Gloria Otieno, Sarah Dalle, Daudi Mohamed Mubiru - Department of International Environment and Development Studies (Noragric)
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Exploring the linkages between farm efficiency, farm environmental performance, and agri-environmental scheme adoption: lessons from France

Journal of Environmental Management
Thiernobocar Diop, Stéphane Blancard, Sophie Legras, Sébastien Marchand, Lionel Védrine - Centre d'Etudes et de Recherches sur le Développement International (CERDI)
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Labor Displacement in Agriculture

Christoph Kubitza, Vijesh V. Krishna, Stephan Klasen, Thomas Kopp, Nunung Nuryartono, Matin Qaim - German Institute of Global and Area Studies (GIGA)
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Marginality in the berry fields: hierarchical ordering of food and agrarian systems in Norway

Agriculture and Human Values
Greta Juskaite - Department of International Environment and Development Studies (Noragric)
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WFP’s Support to Strengthening the National Social Protection System in Colombia

Carolina Holland-Szyp, Manucheher Shafee, Diana Valero - Institute of Development Studies (IDS)
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Socio-economic assessment and genetically engineered crops in Africa: Building knowledge for development?

Global Food Security
Brian Dowd-Uribe, Genowefa Blundo-Canto, Dominic Glover et al. - Institute of Development Studies (IDS)
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Good Practice Guide for Social Enterprises Working on Food, Wellbeing and Sustainability

Kim Graham - Centre for the Understanding of Sustainable Prosperity (CUSP)
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From farmer to consumer: what challenges is the meat industry in France facing?

Institut du développement durable et des relations internationales (IDDRI)
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French meat industries under pressure: the issues of competitive pressures and access to biomass

Pierre-Marie Aubert, Xavier Poux, et al. - Institut du développement durable et des relations internationales (IDDRI)
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Science-driven strategy to balance food security with public health in Rwanda

International Science Council ISC
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Can the Agroprocessing Sector Create Jobs in Africa?

Zentrum für Entwicklungsforschung ZEF
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Impact of integrated soil fertility management on maize yield, yield gap and income in northern Ghana

Sustainable Futures
David Boansi, Victor Owusu, Emmanuel Donkor - Zentrum für Entwicklungsforschung ZEF
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Adapting agroforestry to upland farming systems: narratives from smallholder farmers in Northwest Vietnam

Agronomy for Sustainable Development
Hoa Do, Cory Whitney, Nguyen La, Hugo Storm, Eike Luedeling - Zentrum für Entwicklungsforschung ZEF
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Farmers’ willingness to adopt precision agricultural technologies to reduce mycotoxin contamination in grain: evidence from grain farmers in Spain and Lithuania

Journal: Precision Agriculture
Enoch Owusu-Sekyere, Assem Abu Hatab, Carl-Johan Lagerkvist, Manuel Pérez-Ruiz, Egidijus Šarauskis, Zita Kriaučiūnienė, Muhammad Baraa Almoujahed, Orly Enrique Apolo-Apolo and Abdul Mounem Mouazen - Swedish Development Research Network SweDev
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Land commoning in deagrarianized contexts: Potentials for agroecology?

Elementa: Science of the Anthropocene
Elise Wach, Ruth Hall - Institute of Development Studies (IDS)
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Food systems are broken. Could treating land as commons help?

Elise Wach - Institute of Development Studies (IDS)
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The Ukrainian agricultural sector: presentation and challenges in the light of a possible enlargement of the European Union

Elsa Régnier, Aurélie Catallo - Institut du développement durable et des relations internationales (IDDRI)
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The horticulture sector in southwest Nigeria: A political economy analysis

Daniel Adeniyi, Koen Dekeyser, Mayowa Ekundayo - European Centre for Development Policy Management (ECDPM)
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Strengthening Start-Up Ecosystems for Bio-Based Innovations in the Food Sector: Lessons from East Africa

Paul Nyangau, Zewdu Abro, Julius Ecuru, Menale Kassie, Shira Mukiibi, Heike Baumüller and Joachim von Braun - Zentrum für Entwicklungsforschung ZEF
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Short- and medium-term impacts of small-scale vegetable support on food security: evidence from Syria

Food Security
Ghassan Baliki, Melodie Al Daccache, Hala Ghattas, Tilman Brück - International Security and Development Center gGmbH (ISDC)
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The evolving role of farm and off-farm jobs in rural Africa

Chrispinus Mutsami, Martin C. Parlasca, and Matin Qaim - Zentrum für Entwicklungsforschung ZEF
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Fracking, farmers, and rural electrification in India

Journal of Development Economics
T. Robert Fetter a, Faraz Usmani - United Nations University World Institute for Development Economics Research (UNU-WIDER)
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Ending Hunger By 2030: Consequences of Complacency and the New Financial Needs for achieving SDG2

ZEF Policy Brief No. 4
Joachim von Braun, Bezawit Beyene Chichaibelu, David Laborde, Maximo Torero Cullen, Heike Baumüller - Zentrum für Entwicklungsforschung ZEF
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What adaptation and low-carbon transition strategy for the field crop sector in Champagne-Ardenne (France)?

Baptiste Gardin, Jeanne-Alix Berne, Aurélie Catallo, Pierre-Marie Aubert - Institut du développement durable et des relations internationales (IDDRI)
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Why do corporate farms survive in Central and Eastern Europe?

Agricultural Systems
Imre Fertő et al - Centre for Economic and Regional Studies CERS
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Women agriculturalists in Africa

DevISSues
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Delving deeper into the food security-development finance-governance quality nexus in Sub-Saharan Africa

Danny Cassimon, Olusegun Fadare, George Mavrotas - Institute of Development Policy, University of Antwerp (IOB)
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Young people, livelihood building and the transformation of African agriculture: A reality check

Global Food Security
James Sumberg, Carolina Holland-Szyp, Thomas Yeboah et al. - Institute of Development Studies (IDS)
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Private service provision contributes to widespread innovation adoption among smallholder farmers: Laser land levelling technology in northwestern India

ZEF-Discussion Papers on Development Policy
Subash Surendran-Padmaja, Martin C. Parlasca, Matin Qaim, and Vijesh V. Krishna - Zentrum für Entwicklungsforschung ZEF
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Sub-seasonal soil moisture anomaly forecasting using combinations of deep learning, based on the reanalysis soil moisture records

Agricultural Water Management
Xiaoyi Wang, Gerald Corzo, Haishen Lü et al. - IHE Delft Institute for Water Education (IHE Delft)
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Temporary migration decisions and effects on household income and diets in rural Bangladesh

. Sohel Rana, Amy Faye, Matin Qaim - Zentrum für Entwicklungsforschung ZEF
continue

Business unusual: how business and investment pioneers are transforming forest and food supply chains

Xiaoting Hou Jones , Duncan Macqueen , Isabela Núñez del Prado Nieto , Nicola Sorsby , Janine Duffy - International Institute for Environment and Development (IIED)
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AgroBiodiversity Conservation: the ABC of climate resilience

Duncan Macqueen - International Institute for Environment and Development (IIED)
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Exploring adaptive capacities in Mediterranean agriculture: Insights from Central Italy's Ombrone catchment

Agricultural Systems
Lorenzo Villani, Giulio Castelli et al. - IHE Delft Institute for Water Education (IHE Delft)
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The global roadmap for achieving SDG 2 within the 1.5 °C limit: Tools and opportunities for implementation

Francesco Rampa, Fabien Tondel, Koen Dekeyser - European Centre for Development Policy Management (ECDPM)
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Systematic review on the impacts of agricultural interventions on food security and nutrition in complex humanitarian emergency settings

BMC Nutrition
Berthe Abi Zeid, Berthe Abi Zeid, Leila Hojeij, Ghassan Baliki, Tilman Brück, Hala Ghattas - International Security and Development Center gGmbH (ISDC)
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Can information constraints explain the low efficiency in premium quality rice cultivation? Evidence from smallholder farmers in Bangladesh

Journal of Agricultural Economics
Christoph Kubitza, Prakashan Chellattan Veettil, Ishika Gupta, Timothy J. Krupnik - German Institute of Global and Area Studies (GIGA)
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Rechannelling special drawing rights for food security and sustainable food systems

San Bilal. Karim Karaki, Francesco Rampa, Cecilia D'Alessandro - European Centre for Development Policy Management (ECDPM)
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Creating an enabling environment for developing and deploying market-ready science-based innovations for sustainable food systems

Gianpiero Menza, Daniel Adeniyi, Francesco Rampa - European Centre for Development Policy Management (ECDPM)
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Exploring migration decision-making and agricultural adaptation in the context of climate change: A systematic review

World Development
Manisha Mukherjee, Sonja Fransen - UNU Maastricht Economic and Social Research Institute on Innovation and Technology UNU-MERIT
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Agroforestry as Climate Change Adaptation. The Case of Cocoa Farming in Ghana

Open access book
Mette Fog Olwig, Aske Skovmand Bosselmann, Kwadwo Owusu (eds.) - Department of Social Sciences and Business, Roskilde University (RUC)
This book provides multidisciplinary perspectives on the potential of agroforestry to mitigate the negative impacts of climate change on cocoa production. Against the backdrop of increasingly precarious farmer livelihoods, it focuses on cocoa-agroforestry in Ghana – the second largest producer of cocoa in the world. Taking the reader on a journey across experimental plots and on-farm studies, the book delivers a holistic understanding of cocoa-agroforestry.
continue

Are Organic Farms Less Efficient? The Case of Estonian Dairy Farms

Agris on-line Papers in Economics and Informatics
Imre Fertő, Zoltán Bakucs, Ants-Hannes Viira, Olha Aleksandrova, Helis Luik-Lindsaar, Raul Omel - Centre for Economic and Regional Studies CERS
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CAP and European budget negotiations: how might the French position change in response to major shocks?

Elsa Régnier, Aurélie Catallo, Pierre-Marie Aubert, Nathalie Bolduc - Institut du développement durable et des relations internationales (IDDRI)
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How smallholder farmers are scaling up local ecosystem-based climate adaptation solutions

Kata Wagner - International Institute for Environment and Development (IIED)
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Mobilising internal finance: how forest and farm producer organisations upscale financial access

Isabela Núñez del Prado Nieto - International Institute for Environment and Development (IIED)
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How kinship and marriage customs influence nutritional outcomes among males and females

ZEF-Discussion Papers on Development Policy
Elza S. Elmira, Bezawit Beyene Chichaibelu, Matin Qaim - Zentrum für Entwicklungsforschung ZEF
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Trade Networks and Social Relationships in Changing Social-Ecological Systems

Blanca González-Mon -
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The lucky and unlucky daughter: Gender, land inheritance and agrarian change in Ratanakiri, Cambodia

Journal of Agrarian Change
Alice Beban, Joanna Bourke Martignoni - The Graduate Institute of International and Development Studies (IHEID)
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Sisters are doing it for themselves in biodiverse Belize

Duncan Macqueen - International Institute for Environment and Development (IIED)
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Discussing floor prices: taking the debate on agricultural policies to the next level

Aurélie Catallo, Pierre-Marie Aubert - Institut du développement durable et des relations internationales (IDDRI)
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Contradictions on the path towards just and sustainable food worlds: alternative food initiatives and food (in)justice in the Netherlands

Joelle Vetter - International Institute of Social Studies (ISS)
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Agricultural Trade between North Africa and the EU in Times of Crisis: A focus on Egypt and Tunisia

Saker El Nour et al - Transnational Institute TNI
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Empowerment or Disempowerment through Formalization? The Case of Women Entrepreneurs in Food Processing in Northern Ethiopia

Forum for Development Studies
Girmanesh Abreha Desta, Ruth Haug - Department of International Environment and Development Studies (Noragric)
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By voting “yes” to ecosystem restoration, the European Parliament shows it can still have an honest discussion about the future of agriculture

Agnès Hallosserie - Institut du développement durable et des relations internationales (IDDRI)
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No deal on farming: lessons from the Netherlands

Henk Westhoek, Daan Boezeman - Institut du développement durable et des relations internationales (IDDRI)
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Getting out of business as usual: four conditions for building a new agreement on the European and French food system

Pierre-Marie Aubert, Hervé Guyomard, et al. - Institut du développement durable et des relations internationales (IDDRI)
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European farmers crisis: what are its root causes and what solutions?

Aurélie Catallo - Institut du développement durable et des relations internationales (IDDRI)
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A safe agricultural space for biodiversity

Diego Garcia-Vega, Patrice Dumas, et al. - Institut du développement durable et des relations internationales (IDDRI)
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Trees can make farms more sustainable – here’s how to help farmers plant more

Global Development Institute (GDI)
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Armed conflict and gendered participation in agrifood systems

Piero Ronzani, Wolfgang Stojetz, Tilman Brück - International Security and Development Center gGmbH (ISDC)
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La Production Agricole des Femmes en Guiné-Bissau comme Moyen d´Afirmation de son Identité

Carlos Sangreman, Mara Melo - Centre for African and Development Studies CESA-ISEG
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Plant-based swaps at football matches can help tackle climate change

Sustainability Research Institute, School of Earth and Environment, University of Leeds (SRI)
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Dispositions Towards the Living Wage Proposition: Baseline Report of the Rainforest Alliance Living Wage Strategy Evaluation

Giel Ton, Jodie Thorpe, Jacqueline Hicks et al. - Institute of Development Studies (IDS)
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Farmers' unrest: how can dialogue be restored?

Pierre-Marie Aubert, Aurélie Catallo - Institut du développement durable et des relations internationales (IDDRI)
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Farm to Fork: reasons for failure and how to bounce back

Pierre-Marie Aubert - Institut du développement durable et des relations internationales (IDDRI)
continue

Impacts of mothers’ time on children’s diets

ZEF-Discussion Papers on Development Policy
Sundus Saleemi, Crystal Bubune Letsa, Johnny Owusu-Authur, et al. - Zentrum für Entwicklungsforschung ZEF
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Assessing the potential of ICT to increase land and labour productivity in agriculture: Global and regional perspectives

Journal of Agricultural Economics
Pallavi Rajkhowa, Heike Baumüller - Zentrum für Entwicklungsforschung ZEF
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Predicted changes in distribution and richness of wild edible plants under climate change scenarios in northwestern Kenya

Regional Environmental Change
Wyclife Agumba Oluoch, Christian Borgemeister, João de Deus Vidal Junior, et al. - Zentrum für Entwicklungsforschung ZEF
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Changes in eating habits and lifestyle during the first year of the COVID-19 pandemic across metropolitan regions in Brazil and Germany: A survey-based cross-sectional study

Food Science & Nutrition
Juliana Paris, Emília Lima, Jéssica de Finger, et al. - Zentrum für Entwicklungsforschung ZEF
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The effect of South African wine certifications on price premiums and marginal costs: A two-stage hedonic approach

Britta Niklas - Institute of Development Research and Development Policy (IEE)
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Do regional trade agreements affect agri-food trade? Evidence from a meta-analysis

Applied Economic Perspectives and Policy
Sylvanus Kwaku Afesorgbor, Dela-Dem Doe Fiankor, Binyam Afewerk Demena - International Institute of Social Studies (ISS)
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External shocks, policy spillovers, and veto players: (post)exceptionalist common agricultural policy and the case of the 2023-2027 reform

Journal of European Integration
Marko Lovec, Ilona Rac, Emil Erjavec - Centre of International Relations (CIR)
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The Impacts of Disasters on African Agriculture: New Evidence from Micro-Data (English)

Wollburg,Philip Randolph Markhof,Yannick Valentin Bentze,Thomas Patrick Ponzini,Giulia - UNU Maastricht Economic and Social Research Institute on Innovation and Technology UNU-MERIT
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Maternal employment in high-value agriculture and child nutrition: Evidence from the Ethiopian cut-flower industry

Melaku, A.B.; Qaim, M; B.L. Debela - Zentrum für Entwicklungsforschung ZEF
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Impact of Corporate Integrated Farm Solutions on Small Farmers: A Case Study of Bayer, Karnal, Haryana

Archana Prasad, Dinesh Abrol, Praveen Jha, Tanja Verena Matheis, Christian Herzig - Global Partnership Network (GPN)
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Equity in Food Systems Livelihoods: A Review of Conceptualisations, Approaches, and Actions

Ebata, Ayako; Bellwood-Howard, Imogen; Battersby, Jane - Institute of Development Studies (IDS)
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Climate Change and Critical Agrarian Studies

Open access book
Ian Scoones, Saturnino M. Borras Jr., Amita Baviskar, Marc Edelman, Nancy Lee Peluso, Wendy Wolford (eds.) - International Institute of Social Studies (ISS)
Emerging from the dynamics of capitalism since the industrial revolution - as well as industrialisation under state-led socialism - the consequences of climate change are especially profound for the countryside and its inhabitants. This open access book interrogates the narratives and strategies that frame climate change and examines the institutionalised responses in agrarian settings. It explores how different people - in relation to class and other co-constituted axes of social difference such as gender, race, ethnicity, age and occupation - are affected by climate change, as well as the climate adaptation and mitigation responses being implemented in rural areas.
continue

Whose security? Politics, risks and alternatives for climate security practices in agrarian-environmental perspectives

The Journal of Peasant Studies
Corinne Lamain - International Institute of Social Studies (ISS)
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Moving beyond ‘claims’ about reindeer pastoralism in Finnmark, Norway: a rejoinder

Pastoralism
Andrei Marin, Espen Sjaastad, Tor A. Benjaminsen, Mikkel Nils M. Sara - Department of International Environment and Development Studies (Noragric)
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Becoming A Young Farmer. Young People’s Pathways Into Farming: Canada, China, India and Indonesia

Open access book
Sharada Srinivasan (ed.) - International Institute of Social Studies (ISS)
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Tropical rainforests and global warming

Danish Institute for International Studies (DIIS)
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“Is anyone worried about the farmer? Don’t just express worry in words, do something about it”

Cecilia D'Alessandro - European Centre for Development Policy Management (ECDPM)
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Nutritional and Antinutritional Potentials of Sorghum:

Agriculture
Tesfakiros Semere, Yemane Tsehaye, Lijalem Tareke, Ola T. Westengen, Siri Fjellheim - Department of International Environment and Development Studies (Noragric)
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Agroecological initiatives in the Mekong Region: a systematic literature review and mapping reveals their implications for transitioning to sustainable food systems

Journal of Land Use Science
Cornelia Hett, Zar Chi Aye, Christophe Gironde, Alice Beban, Jean-Christophe Castella, Rasso Bernhard - The Graduate Institute of International and Development Studies (IHEID)
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The impact of agricultural minimum wages on worker flows in South Africa

South African Journal of Economics
Marlies Piek, Dieter von Fintel, Johann Kirsten - United Nations University World Institute for Development Economics Research (UNU-WIDER)
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Rainfall shocks and inequality have heterogeneous effects on farmers' seed purchase decisions in East Africa

Climate Risk Management
Clifton Makate, Arild Angelsen, Stein Terje Holden, Ola Tveitereid Westengen - Department of International Environment and Development Studies (Noragric)
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The nascent state of urban food policy action in Asian cities

Global Food Security
Navneet Kumar et al. - Zentrum für Entwicklungsforschung ZEF
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Olive Oil and Water

Moving towards sustainable agricultural trade between the EU and Tunisia
Mustapha Jouili - Transnational Institute TNI
continue

Comprehensive Overview of the Agricultural Sector in Jordan

Nicolas Tremblay, Yasmine Harras-Pelletier - The Agence Française de Développement (AFD)
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Transformative adaptation: from climate-smart to climate-resilient agriculture

CABI Agriculture and Bioscience logo CABI Agriculture and Bioscience
Jon Hellin, Eleanor Fisher, Marcus Taylor, Suhas Bhasme, Ana María Loboguerrero - Nordic Africa Institute (NAI)
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“People Gathered by Sorghum”: Cultural Practices and sorghum Diversity in Northern Ethiopia

Human Ecology
Tsedal Asres Wendmu, Tesfakiros Semere Gebrelibanos, Mallikarjuna Rao Kovi, Kristoffer Hofaker Ring, Hugo J. de Boer, Fetien Abay Abera, Ola Tveitereid Westengen - Department of International Environment and Development Studies (Noragric)
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Revolutionizing agriculture in MENA: Tackling a water crisis and pollution with innovation

Hadeel Hosney - IHE Delft Institute for Water Education (IHE Delft)
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The relationship between the ecologisation of farms and total factor productivity: A continuous treatment analysis

Journal of Agricultural Economics
Lajos Baráth & Imre Fertő - Centre for Economic and Regional Studies CERS
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Agro-food Jobs for Youth in Egypt, Morocco and Tunisia

OECD - OECD Development Centre OECD/DC
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Bridging the gap in agricultural innovation research: a systematic review of push–pull biocontrol technology in sub-Saharan Africa

International Journal of Agricultural Sustainability
Olufemi Samson Adesina, Stephen Whitfield et al. - Sustainability Research Institute, School of Earth and Environment, University of Leeds (SRI)
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Seed systems development to navigate multiple expectations in Ethiopia, Malawi and Tanzania

World Development Sustainability
Ruth Haug, Joseph P. Hella, Teshome Hunduma Mulesa, Mayamiko Nathaniel Kakwera, Ola Tveitereid Westengen - Department of International Environment and Development Studies (Noragric)
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Plantationocene and Contemporary Agrarian Struggles

Annals of the American Association of Geographers
Saturnino M. Borras Jr., Jennifer C. Franco - International Institute of Social Studies (ISS)
continue

Climate change and food systems adaptation: Building roads through Rome

Koen Dekeyser, Francesco Rampa - European Centre for Development Policy Management (ECDPM)
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Healthy Diets Depend on Equity and Justice: Understanding the Context in Brazil, South Africa, the UK, and Vietnam

Battersby, Jane; Gordon, Jessica; Harris, Jody et al. - Institute of Development Studies (IDS)
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Pathways to Equitable Food Systems

Lidia Cabral, Stephen Devereux, Nicholas Nisbett, Steve Metcalfe, Sophie Robinson - Institute of Development Studies (IDS)
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Adaptation finance to local food systems in Kenya

Daniel Adeniyi - European Centre for Development Policy Management (ECDPM)
continue

Dried up Bt cotton narratives: climate, debt and distressed livelihoods in semi-arid smallholder India

Climate and Development
Ambarish Karamchedu - Department of International Development King’s College London (DID)
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Adaptation finance to local food systems in Kenya

Daniel Adeniyi - European Centre for Development Policy Management (ECDPM)
continue

Does Irrigation Strengthen Climate Resilience? Geo-Spatial Impact Evaluation, Mali

Mascha Rauschenbach, Martin Noltze - German Institute for Development Evaluation (DEval)
continue

Evaluation of Interventions for Climate Change Adaptation: Agriculture, Water and Environmental Protection, Nationally Determined Contributions and National Adaptation Plans

M. Noltze, A. Köngeter, I. Mank, K. Moull, M. Rauschenbach - German Institute for Development Evaluation (DEval)
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Climate Change, Loss of Agricultural Output and the Macro-Economy: The Case of Tunisia

Devrim YILMAZ, Sawsen BEN-NASR, Achilleas MANTES, Nihed BEN-KHALIFA, Issam DAGHARI - The Agence Française de Développement (AFD)
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Access to credit and heterogeneous effects on agricultural technology adoption: Evidence from large rural surveys in Ethiopia

Canadian Journal of Agricultural Economics
Mekdim D. Regassa, Mohammed B. Degnet, Mequanint B. Melesse - International Security and Development Center gGmbH (ISDC)
continue

Natural Capital: what farmers and policy makers need to know

Fergus Lyon & Amy Burnett - Centre for the Understanding of Sustainable Prosperity (CUSP)
continue

Climate Change Adaptation and the Water–Energy–Food Nexus in Tanzania: Policy Trends and Smallholder Livelihoods

Progress in Development Studies
Ronald Boniphace Ndesanjo, Shilpa Muliyil Asokan - Nordic Africa Institute (NAI)
continue

Confronting Uncertainties in Pastoral Areas Transforming Development from Control to Care

Social Anthropology/Anthropologie sociale
Ian Scoones - Institute of Development Studies (IDS)
continue

Transformative justice and agrarian conflict: Elements for a necessary debate

Eric Hoddy - Interdisciplinary Global Development Centre, University of York (IGDC)
continue

Climate Change Adaptation and the Water–Energy–Food Nexus in Tanzania: Policy Trends and Smallholder Livelihoods

Progress in Development Studies
Ronald Boniphace Ndesanjo, Shilpa Muliyil Asokan - Nordic Africa Institute (NAI)
continue

Gendered implications of the waves of COVID-19 and economic upgrading trajectories in digital value chains. Insights from Kenyan agricultural platforms

Aarti Krishnan, Monica Nganga, Tim Foster - United Nations University World Institute for Development Economics Research (UNU-WIDER)
continue

Multiple meanings of “equitable food systems”: food systems and discursive politics of change

Frontiers in Sustainable Food Systems
Greta Juskaite*, Ruth Haug - Department of International Environment and Development Studies (Noragric)
continue

Association between Livestock Ownership and Malaria Incidence in South-Central Ethiopia: A Cohort Study

The American Journal of Tropical Medicine and Hygiene
Eskindir Loha - Chr.Michelsen Institute (CMI)
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UK-China engagement essential for global food and agriculture challenges

James Keeley - Institute of Development Studies (IDS)
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A homegrown vision of commercial agriculture in Nepal that puts small-scale farmers at its heart

Jagat Deuja - International Institute for Environment and Development (IIED)
continue

Make it Grow” Leverages Smartphone Video-Making to Support Community Food

Pamela Richardson & Alexandra Plummer - Institute for Global Sustainable Development (IGSD)
continue

The status of women in agrifood systems

Tilman Brück et al. - International Security and Development Center gGmbH (ISDC)
continue

How Much Food Loss and Waste Do Countries with Problems with Food Security Generate?

Agriculture
Daniel Durán-Sandoval et al. - Complutense Institute of International Studies (ICEI)
continue

Combining Indigenous Peoples' and Local Knowledge with Science for Sustainable Food Systems Development

ZEF Policy Brief 44
Joachim von Braun & Tania Eulalia Martinez-Cruz - Zentrum für Entwicklungsforschung ZEF
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Greening the CAP from Farm to Fork: Roots of Italy's Resistance to the Process of Reform

EuroChoices
Maria Antonietta Maneschi - Institut du développement durable et des relations internationales (IDDRI)
continue

A feminist analysis of women farmers navigating groundwater qualities in Maharashtra, India

Water Alternatives
Irene Leonardelli, Jeltsje Kemerink-Seyoum, Seema Kulkarni, Sneha Bhat, Margreet Zwarteveen - Governance and Inclusive Development, Amsterdam Institute of Social Science Research (GID)
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Environment, inequalities, health: what strategy for French food policies?

Charlie Brocard & Mathieu Saujot - Institut du développement durable et des relations internationales (IDDRI)
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Public decision-makers must change their narratives on the food transition

Mathieu Saujot et al. - Institut du développement durable et des relations internationales (IDDRI)
continue

Cotton Made in Africa: A Case Study of Sustainable Production through Responsible Consumption

Roger Peltzer & Michael Brüntrup - German Institute of Development and Sustainability (IDOS)
continue

Beyond Speculation

Tomaso Ferrando - Global Research Programme on Inequality GRIP
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‘We are not Drug Traffickers, We are Colombian Peasants’: The voices and history of cocaleros in the substitution programme of illicit crops in Colombia

Geoforum
Itayosara Rojas Herrera, Joost Dessein - International Institute of Social Studies (ISS)
continue

Agricultural commercialization, gender equality and the right to food: insights from Ghana and Cambodia

Open access book
Bourke Martignoni, Joanna;Gironde, Christophe; Golay, Christophe; Prügl, Elisabeth; Tsikata, Dzodzi (eds.) - The Graduate Institute of International and Development Studies (IHEID)
continue

Sowing the seeds for a just transition: how food and agriculture investments can support fairer contracting

Kinnari Bhatt - International Institute for Environment and Development (IIED)
continue

Navigating toward resilient and inclusive seed systems

PNAS
Ola T. Westengen, Sarah Paule Dalle, Teshome Hunduma Mulesa - Department of International Environment and Development Studies (Noragric)
continue

On the transformative potential of Hungarian local food-buying clubs

Frontiers in Sustainable Food Systems
Zsófia Benedek - Centre for Economic and Regional Studies CERS
continue

Egypt’s Food System Under a Perfect Storm

Assem Abu Hatab - Nordic Africa Institute (NAI)
continue

Income Diversification Among Farming Households Headed by Women in Rural Kenya

Feminist Economics
Elin Vimefall, Jörgen Levin - Nordic Africa Institute (NAI)
continue

Surviving cassava: smallholder farmer strategies for coping with market volatility in Cambodia

Journal of Land Use Science
Alice Beban, Christoph Gironde - The Graduate Institute of International and Development Studies (IHEID)
continue

Economic value and latent demand for agricultural drought forecast: Emerging market for weather and climate information in Central-Southern Nigeria

in: Climate Risk Management
David Awolala et al. - Sustainability Research Institute, School of Earth and Environment, University of Leeds (SRI)
continue

Potentials for Improving the Socioeconomic Situation of Ghanaian Cocoa Farmers: The Role of Sustainability Initiatives

Hannes Grohs, Jan Grumiller, Andreas Peham - Austrian Foundation for Development Research (ÖFSE)
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Remaking of wetlands and coping with vulnerabilities in Mexico and Indonesia

in: Water Alternatives
Anja Nygren & Anu Lounela - Global Development Studies at the University of Helsinki
continue

Suburban pastoralists: Pastoral adaptation strategies at the rural-urban interface in Nairobi, Kenya

in: Pastoralism: Research, Policy and Practic
Sylvia Rotich, Mikkel Funder & Martin Marani - Danish Institute for International Studies (DIIS)
continue

Hesitations and Aspirations of Farmers in Nature-Protected Areas

Sustainability
Angela Turck & Wiltrud Terlau - International Center for Sustainable Development (IZNE)
continue

Should we (already) be thinking about the next reform of the Common Agricultural Policy?

Elsa Régnier & Pierre-Marie Aubert - Institut du développement durable et des relations internationales (IDDRI)
continue

Advancing ecological organic agriculture in Africa. State of scientific evidence and recommendations

Policy Brief
FiBL - Swiss Commission for Research Partnerships with Developing Countries (KFPE)
continue

Direct support to small scale farmers reduces poverty. What Zambia is doing right

Jukka Pirttilä - United Nations University World Institute for Development Economics Research (UNU-WIDER)
continue

A dialogue between innovation studies of economic development and transition studies: an illustration from Argentina’s agriculture sector

Innovation and Development
Anabel Marin, Patrick van Zwanenberg - Institute of Development Studies (IDS)
continue

UN Food Systems Summit 2021 –What Role Science and Innovation in the Summit and in Countries’ Plans and Why?

Joachim von Braun - Zentrum für Entwicklungsforschung ZEF
continue

Financement des populations vulnérables dans les pays d’Afrique sub-Saharienne : le double déficit de l’agriculture

Alain de Janvry & Elisabeth Sadoulet - Fondation pour les études et recherches sur le développement international (FERDI)
continue

Monitoring and Impact Analysis of the EU-Funded Smallholder Support Programme (SSP) for Agriculture Transformation

Ghassan Baliki et al. - International Security and Development Center gGmbH (ISDC)
continue

Politically engaged, pluralist and internationalist: critical agrarian studies today

The Journal of Peasant Studies
Saturnino M. Borras - International Institute of Social Studies (ISS)
continue

Beyond the Genome: Genetically Modified Crops in Africa and the Implications for Genome Editing

Development and Change
Joeva Sean Rock, Matthew A. Schnurr, Ann Kingiri, Dominic Glover, Glenn Davis Stone, Adrian Ely, Klara Fischer - Institute of Development Studies (IDS)
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The political life of mitigation: from carbon accounting to agrarian counter-accounts

The Journal of Peasant Studies
Seshia, Shaila; Silva Garzon, Diego Enrique - The Graduate Institute of International and Development Studies (IHEID)
continue

How the EU supports food systems change: Lessons from Malawi

Cecilia D'Alessandro, Paulina Bizzotto Molina - European Centre for Development Policy Management (ECDPM)
continue

Economic Connectiveness and Pro-Poor Growth in Sub-Saharan Africa: The Role of Agriculture

Sustainability
Maria Sassi - Center for Global Strategic Engagement (GLOBEC)
continue

Seasonal variation and risks of potentially toxic elements in agricultural lowlands of central Cameroon

Environmental Geochemistry and Health
Annie Stephanie Nana et al. - Zentrum für Entwicklungsforschung ZEF
continue

Science and Innovations for Food Systems Transformation

Edited by Joachim von Braun, Louise O. Fresco, Koasar Afsana & Mohammad Hag Ali Hassan - Zentrum für Entwicklungsforschung ZEF
continue

On the relation between monocultures and ecosystem services in the Global South: A review

in: Biological Conservation
Andres Suarez & Wencke Gwozdz - Copenhagen Business School, Department of Management, Society and Communication (MSC)
continue

Challenging the Normalisation of Hunger in Highly Unequal Societies

Stephen Devereux, Gareth Haysom, Renato Maluf, Patta Scott-Villiers - Institute of Development Studies (IDS)
continue

Connecting Food Inequities Through Relational Territories

Julian May, Imogen Bellwood-Howard, Lidia Cabral, Dominic Glover, Claudia Job Schmitt, Márcio Matos de Mendonça, Sérgio Sauer - Institute of Development Studies (IDS)
continue

Evolution of farm-level crop diversification and response to rainfall shocks in smallholder farming: Evidence from Malawi and Tanzania

Ecological Economics
Clifton Makate, Arild Angelsen, Stein Terje Holden, Ola Tveitereid Westengen - Department of International Environment and Development Studies (Noragric)
continue

The effects of a private-sector driven smallholder support programme on productivity, market participation and food and nutrition security: evidence of a Nucleus-Outgrower Scheme from Zambia

Tekalign Gutu Sakketa, Raoul Herrmann, Chewe Nkonde, Mwelwa Lukonde, Michael Brüntrup - German Institute of Development and Sustainability (IDOS)
continue

Evolution of farm-level crop diversification and response to rainfall shocks in smallholder farming: Evidence from Malawi and Tanzania

Ecological Economics
Clifton Makate, Arild Angelsen, Stein Terje Holden, Ola Tveitereid Westengen - Department of International Environment and Development Studies (Noragric)
continue

Logistics of the neoliberal food regime: circulation, corporate food security and the United Arab Emirates

New Political Economy
Christian Henderson, Rafeef Ziadah - Department of International Development King’s College London (DID)
continue

Putting permanent grassland at the heart of a European agroecological transition: Findings and questions arising from the ‘Ten Years for Agroecology’ (TYFA) scenario

Xavier Poux & Pierre-Marie Aubert - Institut du développement durable et des relations internationales (IDDRI)
continue

Towards a transformative SFS legislative framework: in need of a constructive debate on the meaning of “sustainable food system”

Nathalie Bolduc & Pierre-Marie Aubert - Institut du développement durable et des relations internationales (IDDRI)
continue

A risk-benefit approach to the purchase and consumption of conventional vegetables in wet markets

In: Appetite
Thanh Mai Ha et al. - Nordic Africa Institute (NAI)
continue

Is the technical efficiency green? The environmental efficiency of agricultural production in the MENA region

In: Journal of Environmental Management
Wei Huang, Qian Liu & Assem Abu Hatab - Nordic Africa Institute (NAI)
continue

Virtual Water, International Relations and the New Geopolitics of Food

Water International
Prof. Dr. Eckart Woertz - German Institute of Global and Area Studies (GIGA)
continue

Decision analysis of agro-climate service scaling – A case study in Dien Bien District, Vietnam

Climate Services
Thi Thu Giang Luu et al. - Zentrum für Entwicklungsforschung ZEF
continue

Carbon Farming Training and Welfare: Evidence from Northern Ghana

ZEF-Discussion Papers on Development Policy No. 320
Charles Yaw Okyere & Lukas Kornher - Zentrum für Entwicklungsforschung ZEF
continue

Valuing a traditional lifestyle: how Maasai herders are being paid to protect nature and combat climate change

Jo Anderson - International Institute for Environment and Development (IIED)
continue

Towards transnational agrarian conflicts? Global NGOs, transnational agrobusiness and local struggles for land on Sumatra

New Political Economy
Alina Brad, Jonas Hein - German Institute of Development and Sustainability (IDOS)
continue

Learning, playing, and experimenting with critical food futures

Frontiers in Sustainable Food Systems
Steven R. McGreevy, Christoph D. D. Rupprecht, Norie Tamura et al. -
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Regulatory approximation under ALECA: assessing the economic and social effects on the Tunisian agricultural sector

Werner Raza, Bernhard Tröster, Rudi von Arnim, Jihen Chandoul, Chafik Ben Rouine - Austrian Foundation for Development Research (ÖFSE)
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Better farmer benefits from renewable energy: improving inclusion and uptake in Kenya

Kevin Johnstone, Tracy C Kajumba & Karen Wong Pérez - International Institute for Environment and Development (IIED)
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Traditional communities mobilising musical and agri-food cultures for a decolonial resistance-conservation in the Bocaina, Brazil

MUSICultures
Les Levidow - Development Policy and Practice, the Open University (DPP)
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Just Transition Frames: Recognition, representation, and distribution in Irish beef farming

Journal of Rural Studies
Susan Murphy & Lyndsay Walsh - Climate Justice in Development
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Agricultural risks, the COVID-19 pandemic, and farm household welfare and diversification strategies in Africa

Abdul Malik Iddrisu, Alhassan Abdul-Wakeel Karakara & Evans S. Osabuohien - United Nations University World Institute for Development Economics Research (UNU-WIDER)
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Agroecology and rural development Acting in the Global North — for and with the Global South

Open Access Book
Mirjam Steglich, Thomas Beutler, Saymore Ngonidzashe Kativu et al. - German Institute of Development and Sustainability (IDOS)  |  The Centre for Rural Development, Humboldt University, Berlin SLE
The Global North increasingly recognises the need to take responsibility for the global ecological emergency that is emerging predominately as the result of its past and present actions. This study explores agroecology as a holistic approach for agri-food system transformation and sustainable rural development. Its aim is to contribute to a better understanding of how the Global North can translate recognition of its responsibility as a key contributor to the climate crisis, biodiversity loss, and unsustainable food systems globally into action locally.
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The Influence of Framing Plant-Based Products in Terms of Their Health vs. Environmental Benefits: Interactions with Individual Wellbeing

International Journal for Environmental Research and Public Health
Amy Isham, Judith Geusen & Birgitta Gatersleben - Centre for the Understanding of Sustainable Prosperity (CUSP)
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Scorched Earth Tactics of the “Islamic State” After its Loss of Territory:: Intentional Burning of Farmland in Iraq and Syria

Regional Environmental Change
Hadi H. Jaafar et al. - German Institute of Global and Area Studies (GIGA)
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Cultural Effects on Sorghum Varieties Grown, Traits Preferred, and Seed Management Practices in Northern Ethiopia

Economic Botany
Tsedal Asres Wendmu, Aida Cuni-Sanchez, Haftom Temesgen Abebe, Hugo J. de Boer, Fetien Abay Abera, Ola Tveitereid Westengen - Department of International Environment and Development Studies (Noragric)
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Sustainable food voucher: analyses and proposals to reinforce the accessibility and sustainability of food

Charlie Brocard & Mathieu Saujot - Institut du développement durable et des relations internationales (IDDRI)
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Redefining smallholder farmer inclusion in modern value chains: three ways forward

Giulia Nicolini and Alejandro Guarín - International Institute for Environment and Development (IIED)
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Climate change, agrarian justice and pastoralism

Ian Scoones - Institute of Development Studies (IDS)
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Home Grown School Feeding in Low-Income Countries: Harvesting Benefits for Smallholder Farmers

Anne Margrethe Brigham, Ruth Haug - Department of International Environment and Development Studies (Noragric)
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How to feed Africa’s growing population: Lessons from India’s Green Revolution

Isha Vajpeyi - European Centre for Development Policy Management (ECDPM)
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Sustainable agrifood systems for a post-growth world

Nature Sustainability
Steven R. McGreevy, Christoph D. D. Rupprecht, Daniel Niles, Arnim Wiek, Michael Carolan, Giorgos Kallis et al. -
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Agricultural child labour: A persistent global issue seemingly immune to eradication attempts

Charlotte Bagshaw - Interdisciplinary Global Development Centre, University of York (IGDC)
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Supporting small-scale farmer agency in commercial agriculture

Emma Blackmore et al. - International Institute for Environment and Development (IIED)
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Local impacts of the global shrimp industry: Mangrove clearings, shrimp farms and environmental justice in Sabah, Malaysia

David Michael Buchwinkler - Austrian Foundation for Development Research (ÖFSE)
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Land, sugar and pastoralism in Ethiopia: comparing the impact of the Omo-Kuraz sugar projects on local livelihoods and food (in) security in the lower Omo Valley

A.K. Gebeyehu & G.J. Abbink - African Studies Centre Leiden (ASCL)
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Africa under a warming climate : the role of trade towards building resilient adaptation in agriculture

Henri Casella & Jaime de Melo - Fondation pour les études et recherches sur le développement international (FERDI)
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Supporting Small Food Businesses to Build Resilience During Crises

Policy Brief
Evert-jan Quak, Jodie Thorpe - Institute of Development Studies (IDS)
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Crops in crises: Shocks shape smallholders' diversification in rural Ethiopia

World Development
Clifton Makate, Arild Angelsen, Stein Terje Holden, Ola Tveitereid,Westengen - Department of International Environment and Development Studies (Noragric)
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Africa under a warming climate : the role of trade towards building resilient adaptation in agriculture

Henri Casella & Jaime De Melo - Fondation pour les études et recherches sur le développement international (FERDI)
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Building Safer and More Sustainable Food Systems in Peru

Ricardo Fort & Karine Gatellier - Institute of Development Studies (IDS)
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Can the agroprocessing sector create jobs in Africa? Evidence from Ethiopia, Ghana and Tunisia

Zaneta Kubik et al. - Zentrum für Entwicklungsforschung ZEF
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Documenting the digital transformation of African agriculture: Use and impact of digital technologies among agricultural intermediaries

Heike Baumüller et al. - Zentrum für Entwicklungsforschung ZEF
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Index-based agricultural insurance to address smallholder vulnerabilities to climate change: A look at ‘sustainability through design’

Brittany Bunce - Institute for Global Sustainable Development (IGSD)
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Agrarian Climate Justice: Challenges for the New Petro/Marquez government in Colombia

Itayosara Rojas, Darío Fajardo - International Institute of Social Studies (ISS)
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Supporting adaptation in African agriculture – A policy shift since the EU Green Deal?

Hanne Knaepen - European Centre for Development Policy Management (ECDPM)
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Quantifying Food Waste in the Hospitality Sector and Exploring Its Underlying Reasons - A Case Study of Lahore, Pakistan

sustainability
Nouman Afzal et al. - Sustainability Research Institute, School of Earth and Environment, University of Leeds (SRI)
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The Seedlings of Animal Protection in Mexico: The Interplay of Regulation and Social Change

Norma Contreras Hernandez -
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Trading for speculators: The role of physical actors in the financialization of coffee, cocoa and cotton value chains

Bernhard Tröster & Ulrich Gunter - Austrian Foundation for Development Research (ÖFSE)
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How can India’s farmer producer companies better serve small-scale farmers?

Sukhpal Singh - International Institute for Environment and Development (IIED)
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Seeking cheaper, better quality rice: the cooperative rice distribution project in Jakarta

Guntoro Gugun Muhammad & Dian Tri Irawaty - International Institute for Environment and Development (IIED)
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The Water-Energy-Food Nexus Beyond “Technical Quick Fix”: The Case of Hydro-Development in the Blue Nile Basin, Ethiopia

Frontiers in Water
Detlef Müller-Mahn, Million Gebreyes, Jeremy Allouche, Annapia Debarry -
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Foodback Loop: Developing Sustainable Food Systems for a Circular Society

Bruna Carvalho & Lucia Reisch - Copenhagen Business School, Department of Management, Society and Communication (MSC)
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Innovation as a Survival Mechanism during the COVID-19 pandemic: Successful examples from the foodservice industry

Anna Sophie Hauge, Marie Haadem & Meike Janssen - Copenhagen Business School, Department of Management, Society and Communication (MSC)
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Targeting best agricultural practices to enhance ecosystem services in European mountains

Journal of Environmental Management
A. Bernués, A. Tenza-Peral, E. Gómez-Baggethun et al. - Department of International Environment and Development Studies (Noragric)
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Beyond the ‘Feminization of Agriculture’: Rural out-migration, shifting gender relations and emerging spaces in natural resource management

Journal of Rural Studies
Stephanie Leder -
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Agriculture, Economic Growth and Poverty Reduction

Mats Hårsmar - Expert Group for Aid Studies (EBA)
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What evidence exists on the effects of public policy interventions for achieving environmentally sustainable food consumption? A systematic map protocol

Environmental Evidence
Biljana Macura, Ylva Ran, U. Martin Persson, Assem Abu Hatab, Malin Jonell, Therese Lindahl , Elin Röös - Nordic Africa Institute (NAI)
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Reviving agricultural advisory and extension services in sub-Saharan Africa

Christophe Rigourd, Patrick Dugue - The Agence Française de Développement (AFD)
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Capturing Stakeholders’ Challenges of the Food – Water – Energy Nexus – A Participatory Approach for Pune and the Bhima Basin, India

Raphael Karutz, Ines Omann, Steven M. Gorelick, Christian J. A. Klassert et al. - Austrian Foundation for Development Research (ÖFSE)
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Constructing practice-oriented futures for sustainable urban food policy in Bangkok

Futures
Kanang Kantamaturapoj, Steven R. McGreevy, Natapol Thongplew et al. -
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The Political Ecology of Crops: From Seed to State and Capital

Klara Fischer, Jostein Jakobsen, Ola T. Westengen - Department of International Environment and Development Studies (Noragric)
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Blog: Healthy and Sustainable Food for all: Mission (Im)possible?

Élise Huber, Lucile Rogissart & Mathieu Saoujot - Institut du développement durable et des relations internationales (IDDRI)
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Against the grain? A historical institutional analysis of access governance of plant genetic resources for food and agriculture in Ethiopia

The Journal of World Intellectual Property
Teshome H. Mulesa & Ola T. Westengen - Department of International Environment and Development Studies (Noragric)
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