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Blog: Battle Over Cocoa Prices: A Missed Opportunity for a Fairer and More Sustainable Chocolate
2019/07 – Institut du développement durable et des relations internationales (IDDRI); blog post; Author(s): Frédéric Amiel
Details for “Blog: Battle Over Cocoa Prices: A Missed Opportunity for a Fairer and More Sustainable Chocolate”
Details for “Blog: Battle Over Cocoa Prices: A Missed Opportunity for a Fairer and More Sustainable Chocolate”
Ghana Mixed Methods Baseline Report, External Evaluation of Mobile Phone Technology-Based Nutrition and Agriculture Advisory Services in Africa and South Asia
2019/02 – Institute of Development Studies (IDS), Brighton; research paper; Author(s): Inka Barnett et al
Details for “Ghana Mixed Methods Baseline Report, External Evaluation of Mobile Phone Technology-Based Nutrition and Agriculture Advisory Services in Africa and South Asia”
IDS
Details for “Ghana Mixed Methods Baseline Report, External Evaluation of Mobile Phone Technology-Based Nutrition and Agriculture Advisory Services in Africa and South Asia”
IDS
Horizontal Inequality: Persistence and Change
2018/09 – United Nations University World Institute for Development Economics Research (UNU-WIDER); Oxford Development Studies, Vol.46, Issue 3; Editor(s): Carla Canelas, Rachel M. Gisselquist
Details for “Horizontal Inequality: Persistence and Change”
Details for “Horizontal Inequality: Persistence and Change”
Mobile Phones, Agriculture, and Nutrition in Ghana: Qualitative Midline Study Report
2019/02 – Institute of Development Studies (IDS), Brighton; research paper; Author(s): Inka Barnett et al
Details for “Mobile Phones, Agriculture, and Nutrition in Ghana: Qualitative Midline Study Report”
IDS
Details for “Mobile Phones, Agriculture, and Nutrition in Ghana: Qualitative Midline Study Report”
IDS
Reconciling Forest Conservation With Food Production in Sub-Saharan Africa: Case Studies From Ethiopia, Ghana and Tanzania
2017/04 – International Institute for Environment and Development (IIED); IIED report; Author(s): Phil Franks, Xiaoting Hou-Jones et al.
Details for “Reconciling Forest Conservation With Food Production in Sub-Saharan Africa: Case Studies From Ethiopia, Ghana and Tanzania”
Details for “Reconciling Forest Conservation With Food Production in Sub-Saharan Africa: Case Studies From Ethiopia, Ghana and Tanzania”
Looking Within the Household: A Study on Gender Food Security and Resilience in Cocoa-Growing Communities
2015/11 – Oxfam GB; Gender & Development, Volume 23, Issue 3; Author(s): Kiewisch, Elizabeth
Details for “Looking Within the Household: A Study on Gender Food Security and Resilience in Cocoa-Growing Communities”
Details for “Looking Within the Household: A Study on Gender Food Security and Resilience in Cocoa-Growing Communities”
Mobile Phones, Agriculture, and Nutrition in Ghana: Qualitative Midline Study Report, External Evaluation of Mobile Phone Technology-Based Nutrition and Agriculture Advisory Services in Africa and South Asia
2019/02 – Institute of Development Studies (IDS), Brighton; research paper; Author(s): Inka Barnett et al
Details for “Mobile Phones, Agriculture, and Nutrition in Ghana: Qualitative Midline Study Report, External Evaluation of Mobile Phone Technology-Based Nutrition and Agriculture Advisory Services in Africa and South Asia”
IDS
Details for “Mobile Phones, Agriculture, and Nutrition in Ghana: Qualitative Midline Study Report, External Evaluation of Mobile Phone Technology-Based Nutrition and Agriculture Advisory Services in Africa and South Asia”
IDS
Modelling Maize (Zea mays L.) Productivity and Impact of Climate Change on Yield and Nutrient Utilization in Sub‐Humid Ghana (pdf)
2012/09 - Zentrum fuer Entwicklungsforschung (ZEF), Ecology and Development Series No. 87, 2012, Author: Benedicta Yayra Fosu‐Mensah
Details for “Modelling Maize (Zea mays L.) Productivity and Impact of Climate Change on Yield and Nutrient Utilization in Sub‐Humid Ghana (pdf)”
Details for “Modelling Maize (Zea mays L.) Productivity and Impact of Climate Change on Yield and Nutrient Utilization in Sub‐Humid Ghana (pdf)”
How Can We Use Markets to Reach the Poor With Nutritious Foods?
2016/05 – Institute of Development Studies (IDS), Brighton; IDS Policy Briefing 116; Author(s): Pittore, K.
Details for “How Can We Use Markets to Reach the Poor With Nutritious Foods?”
IDS
Details for “How Can We Use Markets to Reach the Poor With Nutritious Foods?”
IDS
Business and Its Role in Improving Nutrition: Opportunities, Challenges and Solutions for Ghana. Case Studies and Key Messages From the Workshop
2016/03 – Institute of Development Studies (IDS), Brighton; IDS Evidence Report 178; Author(s): Kat Pittore and Richmond Aryeetey
Details for “Business and Its Role in Improving Nutrition: Opportunities, Challenges and Solutions for Ghana. Case Studies and Key Messages From the Workshop”
IDS
Details for “Business and Its Role in Improving Nutrition: Opportunities, Challenges and Solutions for Ghana. Case Studies and Key Messages From the Workshop”
IDS
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