EADI Home
EADI on TwitterEADI on LinkedInEADI on FacebookEADI on YouTubeNewsfeeds and Newsletters
Publica­tions:

Research Monitor
Publication Database for Development Research

Confine this search:
Sub-categories of “environment”
Additionally filter by:
You can combine up to 2 search filters.

Filtering for environment (remove)

Filtering for food security (remove)

134 Results Found · Page 1 of 14 ·

Land, Climate, Energy, Agriculture and Development in the Sahel. Synthesis Paper of Case Studies Under the Sudano-Sahelian Initiative for Regional Development, Jobs, and Food Security
The Nexus of Food, Drought and Conflict: Evidence From a Case-Study on Somalia
2020/10 – International Security and Development Center (ISDC); Working Paper; Author(s): Astrid Sneyers
Details for “The Nexus of Food, Drought and Conflict: Evidence From a Case-Study on Somalia”
Can Cultural Ecosystem Services Contribute to Satisfying Basic Human Needs? A Case Study From the Lofoten Archipelago, Northern Norway
2020/06 – Department of International Environment and Development Studies, Norwegian University of Life Sciences (Noragric); Applied Geography
Details for “Can Cultural Ecosystem Services Contribute to Satisfying Basic Human Needs? A Case Study From the Lofoten Archipelago, Northern Norway”
Noragric
Food Systems and Climate Change (PDF)
2020/07 – International Institute for Environment and Development (IIED); research paper; Author(s): Giulia Nicolini et al.
Details for “Food Systems and Climate Change (PDF)”
Agricultural Development and Land Use Change in India: A Scenario Analysis of Trade‐Offs Between UN Sustainable Development Goals (SDGs)
2020/02 – International Center for Development and Decent Work (ICDD); Earth's Future; Author(s): R. Hinz et al.
Details for “Agricultural Development and Land Use Change in India: A Scenario Analysis of Trade‐Offs Between UN Sustainable Development Goals (SDGs)”
Blog: Is the Right to Food Respected in Sustainably Certified Coffee Production? A Case Study From Kenya
2020/02 – Zentrum für Entwicklungsforschung (ZEF); blog post; Author(s): Tina Beuchelt
Details for “Blog: Is the Right to Food Respected in Sustainably Certified Coffee Production? A Case Study From Kenya”
BURKINA FASO: Amélioration de la qualité des sols par l’aménagement de cordons pierreux au Burkina Faso
2019/09 – Institute for Development and Peace (INEF); Good-Practice-Circulaire 18B; Author(s): Jana Herold, Karin Gaesing
Details for “BURKINA FASO: Amélioration de la qualité des sols par l’aménagement de cordons pierreux au Burkina Faso”
From Potentials to Reality: Transforming Africa's Food Production - Investment and Policy Priorities for Sufficient, Nutritious and Sustainable Food Supplies
Variety Is the Source of Life: Agrobiodiversity Benefits, Challenges, and Needs
2020/02 – Swiss Commission for Research Partnerships with Developing Countries (KFPE); swiss academies factsheet Vol.15, No.1; Author(s): Stephan Rist et al.
Details for “Variety Is the Source of Life: Agrobiodiversity Benefits, Challenges, and Needs”
An Integrated Global Food and Energy Security System Dynamics Model for Addressing Systemic Risk
2019/07 – Centre for the Understanding of Sustainable Prosperity (CUSP); Sustainability 2019, 11, 3995; Author(s): Roberto Pasqualino et al.
Details for “An Integrated Global Food and Energy Security System Dynamics Model for Addressing Systemic Risk”

Page 1 of 14 ·

Overview page of the Research Monitor

Return to top of page